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Orange Juice Processing Machine , Concentrated Pineapple Juice Processing Line

Orange Juice Processing Machine , Concentrated Pineapple Juice Processing Line

    • Orange Juice Processing Machine , Concentrated Pineapple Juice Processing Line
    • Orange Juice Processing Machine , Concentrated Pineapple Juice Processing Line
    • Orange Juice Processing Machine , Concentrated Pineapple Juice Processing Line
    • Orange Juice Processing Machine , Concentrated Pineapple Juice Processing Line
  • Orange Juice Processing Machine , Concentrated Pineapple Juice Processing Line

    Product Details:

    Place of Origin: Shanghai China
    Brand Name: Meantech
    Certification: CE,ISO9001,SGS
    Model Number: MT-2004

    Payment & Shipping Terms:

    Minimum Order Quantity: 1 Set
    Price: 2000-100000 USD
    Packaging Details: Stand Export Package
    Delivery Time: 30 Days
    Payment Terms: L/C, D/A, D/P, T/T, Western Union
    Supply Ability: 20 Sets Per Month
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    Detailed Product Description
    Type: Pineapple Juice Processing Machine Automatic Grade: Automatic
    Certification: ISO,CE,SGS After-sales Service Provided: Engineers Available To Service Machinery Overseas
    Machine Material: SUS304 Warranty: 1 Year
    Bottle Size: 0.1~25L Bottle Type: Round Bottle, Case Bottle ,square Bottle, Flat Bottle

    Trun-key Concentrated Automatic 2T-5T/H Mango, watermelon Juice Processing Line / processing machines

    Flow chart:

    Material selection, cleaning, cutting, peeling, juice extraction, filtration, degassing, sterilization, cooling, enrichment, and bottling,

     

    2. Key points of operation.


    (1) raw material selection: choose two fruit and a small fruit, or produce leftovers from canned fruits and preserved fruits, and make full use of other fruits that can not be processed. Remove the rotted fruit, the disease and the fruit and fruit. The maturity is over 80%.
    (2) cleaning, cutting edge, dirt, peel wash cut end surface of the peel, remove the skin.
    The pineapple is squeezed in a spiral juicer, and the fruit residue after the first extraction can be added a little more water to increase the juice yield.

    (4) the filter is first filtered by a scraper filter with an aperture of 0.5 millimeters to remove coarse fibers and other impurities. The sieve is used as the 120 purpose horizontal centrifugal filter for fine filtration to remove all suspended solids and easy to precipitate colloidal particles.
    (5) degassing is degassed under a vacuum of 64~87 kPa, and then the degassed juice is sucked out at the outlet by a screw pump.

    (6) sterilization syrup by instant sterilization method. The temperature is (93 + 2) centigrade for 15~30 seconds.
    The juice is cooled in the heat exchanger, and the heat exchange between the germicidal juice and the original juice is made, and the germicidal juice is cooled to about 50 C, and the original juice is preheated at the same time.

    (7) the juice is cooled in the heat exchanger.
    The concentration of sodium benzoate is added to the juice of 0.5 grams per kilogram, and is concentrated in the vacuum thickener. The vacuum degree is controlled at about 85 thousand PA, the temperature is 48~55 C, and the steam pressure is 50~150 kPa at the temperature of

    8). When the total sugar content is up to 57.5% to 60% (converted sugar meter), the pot is ready.
    (9) prior to bottling bottling bottle and other containers for cleaning and disinfection. When the fruit juice is cooled to the temperature that the bottle can bear, it is bottled and sealed in the sterile room, removing the moisture outside the bottle, labeling and storing it. 3. quality standard
    The fruit juice has a semitransparent light yellow to brown yellow, and after 6 times the diluted fruit juice, it has a similar fragrance to pineapple juice, without a bitter taste and no odor.
    The total acidity (2) reached 57.5% to 60%, the total acidity (with crystal citric acid) was above 31%, the content of sodium benzoate was not more than 0.1%, the content of heavy metals was less than 3 mg / kg, copper less than 10 mg / kg, and tin less than 200 mg / kg.

     

    Main Equipments:

    Water treatment equipment : 

    Sand stick filter, filter, ion hole
    Membrane filter, filter, diatomite
    Filter, manganese sand filter

     

    Mixed than machine (homogenizer): 

    With the material tank, tank ingredients

    Pipeline equipment cleaning and disinfection facilities.
    1, pipeline cleaning machine recoil
    2, chlorine dioxide disinfection equipment

     

    Bottle (cover) * disinfection tank cap

    1, immersion disinfection pool

    2, automatic bottle washing disinfection machine

     

    Aseptic canning machine

    automatic filling and capping machine

    1 Automatic washing machine,

    2 bottles of disinfection
    3. Automatic bottle punching machine

     

    Light inspection
    Orange Juice Processing Machine , Concentrated Pineapple Juice Processing Line


    Specification:
     

    production Various fruit juice,concentrate,juice powder
    Capacity 2T/D–50T/D
    Endproduct package bottle,Tin, plastic bag
    Run Stable
    voltage 220V/380V
    certification CE ISO
    Project Turn-key Project

     

    Product Show:
     
    Turn-key Automatic 2T-5T/H  Concentrated Pineapple juice processing line

      

     

    Turn-key Automatic 2T-5T/H  Concentrated Pineapple juice processing line


     

     

    Output Product
    Orange Juice Processing Machine , Concentrated Pineapple Juice Processing Line
    Our Supplier
    Orange Juice Processing Machine , Concentrated Pineapple Juice Processing Line

     

    Contact us for more details with whatsapp:008617372676486

     

     

     

    Contact Details
    Meantech Industrial Co.,Ltd

    Contact Person: Mr. Li

    Tel: +8617372676486

    Send your inquiry directly to us (0 / 3000)

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